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About Cathy Smiley

Cathy Smiley is a POS specialist, former restaurant professional, and content contributor for www.posusa.com.  Cathy currently works as an ISO for one of the largest POS companies.  Since 2011, she has personally been involved with hundreds of point-of-sale installations.  Her articles have been featured or mentioned in many of the top industry websites.  She likes writing on the subject of POS systems and enjoys helping merchants find the best solutions to help grow their business. For more information about the point of sale industry, Cathy invites you to Like Point of Sale USA on Facebook and to Follow POS USA on LinkedIn.

30 Best Restaurant Marketing Ideas and Trends

The best hospitality businesses take advantage of a wide range of restaurant marketing techniques and strategies. As the food industry grows increasingly competitive, it's more important than ever to get creative when it comes to marketing your establishment.  If you're not familiar with the 80/20 rule of marketing, 20 percent of your activities will account for 80 percent of

By |2020-04-29T23:23:09+00:00October 31st, 2019|Marketing|

5 Reasons Why a Great POS System Will Improve Customer Service

If there’s one thing that should go on the top of your must-have list when opening a restaurant, it’s a point-of-sale (POS) system. And while, yes, your POS does lots of neat things to help you submit orders to the kitchen and ring up sales, it also has some pretty excellent customer service perks. 1. You Can Drive Loyalty

By |2020-04-27T21:07:31+00:00January 23rd, 2019|Restaurant Management|

5 Tips How to Reduce Food Cost in Restaurant Management

As a restaurant manager or owner, you should always be on the lookout and open for ways to reduce food cost in your restaurant.  No matter what kind of restaurant you own, with tight margins, you need to leverage every tool possible to make sure you're getting the most profit out of your business.  So what are some of

By |2020-04-27T21:10:39+00:00October 11th, 2018|Restaurant Management|
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